Book Your Level 2 HACCP for Catering Training Course With The ELAS Group
It is a legal requirement that individuals who have a responsibility for the development and maintenance of a HACCP system are adequately trained. Our level 2 HACCP for catering training provides delegates with a good understanding of the principles of HACCP, as well as helping businesses meet the legal requirements of HACCP training.
Who should attend this level 2 HACCP for catering training course?
Those that are or are going to be involved in the implementation and maintenance of HACCP procedures within a catering organisation
Level 2 HACCP for catering training duration
Level 2 HACCP for catering training assessment
Delegates will be assessed through 60 minute exam, consisting of 30 multiple choice questions.
Successful delegates will receive a nationally recognised certificate
*Onsite courses are for up to 12 people. Once you’ve ordered your course, a member of staff will be in touch within 24 hours to arrange course date and location